There are countless things about our homeland that Australians miss after moving abroad: the magnificent landscape, the laid-back lifestyle and that endless blue sky, to name a few.
But something as simple as a trip to the supermarket can leave us expats — according to some reports there are an estimated one million of us — feeling desperately homesick.
With its long history of immigration, Australia is quite literally a melting pot of cuisines.
While some foods are the result of cultural influences, such as the Chiko Roll, there are others that are uniquely Aussie, like Golden Gaytime ice cream.
Question: When you are away from your country, what food do you miss the most?